Two easy jam-filled desserts satisfy the craving for bright, bold berries when they’re far from their peak. One of my ...

Homemade blueberry syrup is a treat that transforms basic breakfast dishes into something special. It always delivers a rich, fruity flavor, if you pour it on pancakes or stir it into yogurt. By using ...

An average of 3.4 out of 5 stars from 30 ratings Mary Berry's step-by-step recipe for this retro British pudding of custard, cake and jam topped with soft, chewy meringue. You will need a 1.4L ...

Plucked from the iconic Mary Berry’s Baking Bible, this fudge cake is just one of many recipes that draw on her ... Three tbsp of apricot jam 150g plain chocolate (39% cocoa solids) 150ml ...

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Preheat the oven to 375°F. Lay out the puff pastry on a lined sheet tray and place the wheel of brie in the middle. Trim ...

How To Cake It Yolanda Gampp is stepping up the breakfast game! This delicious stack of giant blueberry pancakes is made of ...

If you’re looking for a simple and straightforward scone recipe that delivers perfect results every time, this might be the one. Mary Berry’s classic scone recipe makes 10 delicious scones ...

She is the recipient of two James Beard Foundation Awards: a feature writing award and a cookbook award. She is now a freelancer specializing in recipe development, writing, and video. Follow her on ...

Few Valentine’s recipes are as fun as these heart-shaped beignets. They’re light, fluffy, and even better with a rich ...

Start by pouring a splash of your favorite milk or coffee creamer into the jam jar—vanilla, caramel or even sweet cream will work beautifully. Secure the lid and give it a good shake to loosen up the ...