Besan chilla is a savory Indian pancake made with chickpeas flour, called besan. It is a versatile and kid-friendly recipe. It can be made plain or with grated vegetables. It is vegan and gluten-free.
A light and fluffy snack, dhokla is made with gram flour, salt, turmeric, and a touch of baking powder. Steamed to perfection, it's a guilt-free, protein-rich treat. Besan roti is an excellent ...
In a wok, add ghee, suji and cook till it changes color to light brown. Take another wok to cook atta in ghee until light brown. Repeat the same to cook besan (chickpea flour).
It’s similar to socca, the chickpea flour pancake from Nice, and the Italian farinata, but it’s thicker and more custardy, more like a flan. I like this one by Christine Benlafquih. Known for her ...