Why You’ll Love This Recipe If you love cookie dough and fudge, this Cookie Dough Fudge is the best of both worlds! Cre ...

In fact, it is a recipe I grew up enjoying whenever my mom made several batches around the Holidays ... with separated layers is best. To freeze: Wrap the fully set fudge in plastic wrap and ...

Top with sprinkles; press into fudge to secure. REFRIGERATE 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.

And if you're craving that sugary hit, a good piece of fudge hits the spot every ... And one of the best things about this recipe is how easily you can customise it to suit your preferences.

One of my grandmothers was known for her fudge during the holiday season ... My grandmother did not share this recipe with me, but I know a thing or two about food and science, so I figured ...