This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for added brightness and serve alongside a scoop of rice and some crisp-tender ...

here are our best salmon recipes. Christopher Testani for The New York Times. Food Stylist: Cyd Raftus McDowell. This simple oven-baked salmon comes together in just 20 minutes and leans on ...

Equipment and preparation: for this recipe you will need a blender ... parcels on a baking tray and bake in the oven for 12-15 minutes, or until the salmon is cooked through.

Oven-baked salmon is one of the easiest dinners to make if I'm short on time and groceries. All I really need is salmon, olive oil, and some salt and pepper. But my basic recipe can get boring ...

Salmon experts at the Wild Alaskan company recommend keeping your salmon’s skin on, remembering that your fish keeps cooking ...

Diners in the United States can’t get enough salmon ... rest assured the recipe is hard to mess up. After you simmer the toppings in a pan you put the fish into the oven for a short period ...

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally ... Preheat the oven to 220C/200C Fan/Gas 7.

With a new semester upon us and class schedules already becoming stressful, it can be easy to get off track with your New ...

Heat the oven to 425°F with a rack in the middle position. In a small bowl, whisk together the miso, soy sauce, honey and 1 ...