Fold in blueberries, and pour batter evenly inside prepared muffin pan. For the pecan crumble topping, into a medium bowl, combine flour, brown sugar, pecans, and cinnamon. Using a spatula, add ...

Spoon filling into pie crust. Crumble topping over filling, completely covering the berries. Place pie on a cookie sheet (helps cook the bottom) and bake in oven for 45 minutes.

This Blueberry ... topping! The BEST Banana Bread Bars w/ Cream Cheese Frosting– moist, flavor packed, and a great way to use up those extra ripe bananas you may have on hand! Cinnamon Crumble ...

Photo credit: Kenneth Davis Our blueberry adventure now takes us to Dysart’s, a place that proves truck stops can be culinary destinations. This isn’t just a place to fuel up your vehicle; it’s where ...

But here’s the kicker – Helen’s doesn’t just serve pie, they serve a slice of Maine history with every forkful. It’s the kind of place where the waitstaff knows the regulars by name, and even ...

Add remaining egg, zest and juice; mix well. Pour over crust; top with berries. Pinch small pieces of the remaining cake mix mixture between your fingers; press lightly into cream cheese layer.

Apple Pie Cookies. Photo credit: Little House ... Photo credit: Texanerin Baking. This apple and blueberry crumble has the sweet aroma of cinnamon with a crispy crumble topping that’s perfect with a ...

There are tons of ways to use leftover apples, but there are also some "rules" you need to know. Here are some expert tips ...

Preheat the oven to 200C/400F/Gas 6. To make the crumble topping, put the flour and brown sugar in a large bowl and mix well. Taking a few cubes of butter at a time, rub them into the flour ...

Apple pie. Nut bread ... then remove from oven and spread blueberry jam evenly on hot crust. Place blueberries evenly on top of jam. Sprinkle reserved crumbs on top of blueberries.