Duncan Lu is a home cook who specialises in Vietnamese cuisine. Duncan’s understanding of Vietnamese food culture began with his grandma (who has now passed) who first thought him to cook, alongside ...
Stir-fry the noodles with sauce. Add the noodles and toss until heated through. Drizzle in the sauce and toss until the noodles are coated. I like tossing with chopsticks and using a wok spatula if ...