This Christmas red cabbage recipe couldn't be simpler, just put all the ingredients in an ovenproof pan or casserole, cover and bake. Make it ahead for a stress-free Christmas dinner or follow the ...
Red cabbage is a very tasty and valuable vegetable that can be the basis for making delicious and healthy salads and snacks. Red cabbage goes well with all vegetables, herbs, and even fruits.
This Christmas, impress your friends and family by making this one-pot mutton shiraz recipe, that is braised in wine and slow-cooked to perfection. It is flavourful and fragrant making it the ...
Carve this at the table. Start by preheating your oven to 180c. Next, thinly slice the red cabbage using a sharp knife or a mandolin, it should be almost wafer thin and even so it cooks at the ...
Cook 3 minutes, stirring occasionally, until red cabbage wilts. Into a large mixing bowl, whisk together soy sauce, agave, mirin, ginger paste, toasted sesame oil, and chili garlic sauce. Add drained ...