cooks braise sauerkraut with onions, apples, seasonings, a touch of sugar, and a little of the region's Riesling wine, creating a delightful accompaniment for juicy weisswurst or bratwurst.
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Sauerkraut BallsMy favorite game day appetizer are these hearty Pull ... They had a crunchy exterior and the inside had a strong sauerkraut flavor mixed with the sausage and cream cheese. Dipped in the remoulade ...
Stir in riesling; cook to reduce slightly, about 2 minutes. Stir in sauerkraut, salt and pepper. Heat through. Place cooked bratwurst in buns; top with sauerkraut. Yield: Serves 4. Approximate ...
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