The fried shrimp at Fiorella’s is a thing of beauty. Each shrimp is perfectly battered and fried to a golden brown, resulting in a crispy exterior that gives way to succulent, tender shrimp inside.
and Baja fried shrimp tacos filled with crispy jumbo shrimp and warm cabbage slaw dressed with a tangy chipotle sauce. For tacos, we want our corn tortillas to be warm, soft, and pliable — there ...
The Beaver Creek Sportsmans Club, 14480 Washingtonville Road, will host its Fish Fry Fridays from 4 to 7 p.m. every Friday Feb. 7 through April 11, featuring hand-breaded deep fried haddock. Cost is ...