Heat oil in a large pot and sauté onion until soft. Add cabbage, potatoes, and carrots; cook for 5 minutes. Pour in vegetable broth and bring to a boil. Simmer for 20–25 minutes until vegetables are ...

Spread the onions evenly on top of the lamb in the hotpot dish. Place the sliced potatoes ... Serve the carrots and leeks alongside the hotpot. Spoon the pickled red cabbage into small serving ...

These healthy dinners all star lean ground beef! Find instant family favorite recipes like enchiladas, stuffed bell peppers, ...

I love this recipe because it ... and made with nothing but potatoes, onions and olive oil. I set the lamb on a bed of cipollini onions, parsnips and carrots to impart their flavor to the lamb ...

During these cold months, nothing beats a cozy body-warming soup or stew. Try one of these favorites and cuddle up. THE ...

potatoes, carrots, onions, and a broth of gochujang chili paste. At Samgeori Farms in Damyang County, South Korea, dakbokkeumtang is the only item on the menu — and it's made with a patented sauce.