Liver needs to be very fresh; look for firm, proud, glistening livers with a deep pink-red colour. Most calves’ livers sold in the UK come from Dutch veal calves. If animal welfare is a concern ...
For the calf's liver, rub the calf's liver with the olive oil then season both sides with salt and freshly ground black pepper. Heat a griddle pan until smoking. Add the liver and chargrill for ...
Beef Liver and Onions is a timeless dish enjoyed for generations. This simple yet flavorful recipe features tender slices of beef liver cooked to perfection alongside caramelized onion rings, creating ...
Calf scours causes more financial losses to cow-calf producers than any other health problem in their herds. Calf scours is not a single disease; it is a clinical sign associated with several diseases ...
Last spring I wrote an article entitled “At What Weight should I sell my Feeder Calves” that bought forth many questions on the value of each additional pound of gain. This article will serve as a ...
Bottle Calf Feeding Schedule Birth to two weeks: Two one-quart feedings of colostrum the first day, then one quart of milk replacer three times a day.(Keep fresh water and alfalfa before the ...
During the winter it’s common to have a tougher time keeping calves active, which is necessary for them to maintain body heat. While some farms have heated calf barns, others don’t. If you’re having a ...