Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

With a phyllo dough crust, a spiced ground walnut layer and a mascarpone and honey cheesecake filling, this baklava cheesecake satisfies the sophisticated sweet tooth.

The weather may be getting colder but we're HEATING up with these fall cocktails! Check out the description for full recipe's ...