These vegan carrot cake cookies are basically mini carrot cakes with cream cheese frosting! Made with wholesome ingredients, ...

Carrot halwa is a traditional Indian dessert made by slow-cooking grated carrots in milk and sugar, flavoured with cardamom ...

1. With help from a grown up, grate your carrots 2. Pour the milk in to a deep saucepan, add the grated carrot and stir until until fully mixed 3. Cook on a medium heat until the mixture has ...

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

In 2007, VegNews announced to the world that we had found the best vegan carrot cake. It wasn’t in Los Angeles or New York City—this humble slab of cake and frosting was developed and sold in a new ...

Carrot cake is a favourite dessert for many, but the thought of making it at home can be daunting due to its perceived complexity. However, with the right recipe, carrot cake can actually be one ...

Jamie Oliver’s simple yet innovative carrot cake Swiss roll makes for a sweet treat everyone will love, whether you serve it after a meal or at teatime. Ready in just 48 minutes, this recipe ...

Over time, the concept of halwa evolved in Indian cuisine, leading to variations such as gajar ka halwa (carrot halwa) and moong dal halwa. Beetroot Halwa is a relatively modern addition to the Indian ...

Lately, I’ve been channelling one of my husband’s favourite desserts, carrot cake. I first combine some milk and Greek yogurt with a little maple syrup, a blend of warming spices typically ...