Experts agree that adding a little indulgence to your diet can make healthy eating more sustainable. Dietitian Nicole Ludlam-Raine advocates for the 80/20 diet, where you eat healthy 80% of the time ...

At a cozy new restaurant inspired by the South of France, humble ingredients are lavished with respect, butter, and time.

Super Bowl LIX, which is taking place on Sunday, Feb 9, will see a rematch between the Kansas City Chiefs and the ...

Bargisen — along with hundreds of other chefs and workers — is in charge of what attendees will be eating at Super Bowl LIX ...

While players lace up their cleats, Sodexo Live!, the global hospitality leader to the world's most iconic venues and longtime partner of Caesars Superdome, is lacing up their aprons to offer a true ...

Sodexo Live! is preparing a New Orleans menu for Super Bowl 2025 of po'boys, alligator sausage, tomahawk steaks and more.

Everything House & Garden knows about Sunday Lunch Recipes, including the latest news, features, recipes and images.

These Red Wine Braised Short Ribs use chuck roast, which is less expensive and more tender than traditional bone-in short ribs. Serve warm with the roasted veggies and plenty of reduced red wine sauce ...

Food lovers around the world are preparing for a taste revolution in 2025. From bold fusion flavors to inventive twists on old favorites, chefs and home cooks alike ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

Sarah Di Lorenzo is sharing recipes for four different superfood salads. With the weather still hot now’s the great time to make supercharged salads because they require less cooking. Di Lorenzo ...