Jax Bari, an 11-year-old from Philadelphia, shows me a photo of himself. It's hard to look at; in it, he's sprawled out on ...
Penn researchers are developing new treatments using mRNA technology to combat a range of diseases, namely celiac disease ...
The results of an observational study from Lund University in Sweden are clear: Up to the age of 2, a more fiber-rich diet ...
The US Food and Drug Administration (FDA) has granted 510(k) clearance to Targeted Genomics’ GlutenID test, designed to ...
A new study from Lund University in Sweden suggests that young children who eat more fiber may have a lower risk of ...
Targeted Genomics LLC, a family owned genetic testing Company, today announced receipt of U.S. Food and Drug Administration (FDA) 510(k) clearance for its Direct-to-Consumer GlutenID test. GlutenID ...
US consumers often pay more for gluten-free products, yet these items typically provide less protein and more sugar and ...
Nutritionist Sandra Moñino suggests that even those who aren't celiac can benefit from a diet with less gluten. In her ...
If you're gluten-free and a Starbucks lover, you should know that the coffee chain can't guarantee an environment free of ...
US FDA clears Targeted Genomics’ Direct-to-Consumer GlutenID test: Irvine, California Tuesday, February 18, 2025, 16:00 Hrs [IST] Targeted Genomics LLC, a family owned genetic t ...
It takes some time to fully understand how different allergies, intolerances, or autoimmune problems affect different people, ...
Research finds gluten-free products have less protein, more sugar, calories, and cost than gluten-containing counterparts, suggesting they may not be a healthier choice.