Chana dal is a staple in Indian homes. Packed with protein, it's a fantastic choice for weight loss. Let's explore some delicious and healthy chana dal recipes. This high-protein roti is made with ...

The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti, paratha or naan. To make the dal, soak the chana dal for at least 1 hour in cold water.

Soak Chana dal for at least half an hour. (If you want ... Cook Bhurji on low flame for some time and finish with some lemon juice. Pair it with roti or paratha.