This recipe for Charred Caraway Cabbage from Food Network Magazine infuses ... check out our stories on yogurt-roasted carrots and mayonnaise-baked potatoes for more side dish inspiration!

Set aside for at least 40 minutes. Meanwhile, preheat oven to 325 degrees. Char the carrots and leeks over an open flame or under a hot broiler for about 15 minutes, turning frequently.

Drain, toss dry and set aside. Meanwhile, place celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer ...

Marinate boneless chicken thighs in a mix of soy sauce, sesame oil, garlic, ginger, brown sugar, Korean chili paste, rice ...