While traveling in Sri Lanka, I discovered a world of food, some unfamiliar and unique, others packed with incredible ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Who doesn't love turkey curry? Make yours extra special by bringing the aromatic flavours of Sri Lanka to your plate, the perfect way to use up leftover Christmas turkey. For the roasted Sri ...

In the Nuwara Eliya district of southern Sri Lanka, you can trek your way uphill on a five-km-long trail to reach a ...

Walkway to Ceylon brings a delicious and authentic taste of Sri Lanka to Stones Corner, one of few Sri Lankan restaurants in ...

This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! Each serving provides 232 kcal, 25g protein, 6.5g carbohydrates (of which 4g sugars), 11g fat (of ...

By Melissa Clark Shila Das’s Singaporean chicken curry, adapted by Clarissa Wei.Credit...Ryan Liebe for The New York Times. Food Stylist: Barrett Washburne. Today is the beginning of the Lunar ...

Serving a portion. Overhead view with ingredients and seasonings cooking chicken curry indian style homemade spicy chicken recipe cooking in a pan by chef, stirring chicken curry and cooking chicken ...

1 Pat the chicken dry place in a bowl, and season with salt and pepper. 2 Combine half of the curry powder with the onion, garlic, ginger, and thyme and coat the chicken thoroughly. 3 Marinate for ...

Gordon Ramsay's easy and simple chicken curry is bursting with flavour and packed with tender chicken, creamy coconut milk, and a mix of fragrant spices including garam masala and ginger.

The buffet includes hoppers, devilled chicken and beef curry. Plus, Serendib has recently introduced a $10 rice and curry takeaway option to help ease the cost-of-living bite. A cosy Sri Lankan buffet ...