In an effort to transform the pantry staple into something new, this recipe taps soup stalwarts carrot and celery, plus chicken breast for that classic flavor and broccoli for a twist. The result ...
In this traditional Tuscan version of chicken and broccoli pasta, broccoli steams in stock and olive oil until it emulsifies into a glorious sauce. Each serving provides 650 kcal, 46g protein ...
Use green beans, carrots, or asparagus as a substitute for, or in addition to, the broccoli. I’d recommend always using fresh vegetables in this recipe so the chicken doesn’t get soggy as the ...
Looking for a delicious and comforting dish that’s easy to prepare? Garlic Parmesan Tortellini with Chicken and Broccoli is a creamy, cheesy meal that’s perfect for weeknight dinners or a ...
Although chicken is a lean meat with high nutritional value, if you have gout (also called gouty arthritis), you need to be careful about: The cuts you choose How much you eat How you prepare it Gout ...
Arrange broccoli evenly in first tray. Cover with steamer lid. Steam broccoli for two minutes, so that it begins to cook and broccoli and chicken will be ready at the same time. Arrange chicken in ...
Cover with a tight fitting lid, lower the heat and simmer for 12–15 minutes, or until the chicken is cooked through. Season with salt and pepper. Meanwhile, cook the broccoli in boiling salted ...