You can create many interesting and delicious dishes using liver. It pairs wonderfully with carrots and onions, making a delicate pâté that serves as an excellent cold appetizer before the main course ...

Chicken livers are widely available in supermarkets and from butchers and online suppliers. More often that not they'll come cleaned and ready for use. Simply pan fry them in butter for a few ...

Looking to recreate a soul-satisfying Southern classic? These Southern Fried Chicken Livers are a crispy, flavorful treat perfect for any occasion. Whether you’re a seasoned fan of chicken ...

Chicken is mostly a moderate-purine food. However, certain parts, such as organ meats like chicken liver, heart, and gizzards, are high in purines and should be avoided. Chicken parts that are ...

A nutritious breakfast shortly after waking up is important for managing blood sugar levels - here are five to try ...

Sliced thinly and quickly grilled, griddled or fried and served pink, liver is tender and full of flavour. Chicken livers can be pan-fried whole and served pink. Ox liver needs slow cooking ...

a basket of chicken tenders with dipping sauce - lilik ferri yanto/Shutterstock ...