Chickpeas are one of the most versatile pantry staples around. While they’re best known for their role in creamy hummus, ...

Ful Medames is a traditional Ramadan recipe, popularly enjoyed during the holy month of Ramazan. Originating from Egypt, it's ...

In a mixing bowl take 1 cup gram flour or chickpea flour, tomatoes and chillies. Now add following spices: turmeric powder, ...

This Mediterranean Quinoa Bowl with Chickpeas and Spinach is one of those recipes that makes lunch feel like a mini celebration. This salad bowl brings together tender quinoa, hearty chickpeas, and ...

In a pan saute boiled quinoa with chopped veggies, add garlic, and soya sauce for enhanced taste. In a bowl add quinoa, ...

Garbanzo beans — plain chickpeas — also make a satisfactory coffee-like drink, according to Irene Potter of Neosho, Missouri. All you have to do, Irene says, is [1] roast some chickpeas in a ...

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken ...

Chole (chickpeas) enjoy quite a variety of cooking styles and provide a wide range of health benefits. These seven trending ...

A grocery shop can be eye-wateringly expensive, but overlooked tins, jars and dried ingredients could hold the key ...