Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.
but what you can do is leave it out of the dish and use it as a seasoning instead. Just combine equal parts chilli powder with salt, so you have your own chilli salt. That way, you’ll get a bit ...
and an Indian artist has proved it once again with his latest masterpiece—a stunning portrait of a woman crafted entirely from everyday spices like turmeric and red chilli powder, complemented ...
Once done, grind the above roasted spices into a coarse powder. 3. Marinate the chicken pieces with roasted powder, chilli flakes, ginger garlic paste, curry leaves, vinegar or lemon juice, salt to ...