Ho Ho also makes one of our favorite eggplant dishes in town (with shredded pork and garlic ... You’re not really coming to Old Thousand for classic Chinese dishes cooked by traditional methods and ...
Editor’s note: In the Taste of Life series, cooking experts ... tomato and eggplant in the summer, chestnut in the fall and Chinese cabbage in winter. “Adding the dumplings to the soup ...
With stir-fried dishes, marinate the meat with a mixture of soy sauce, sugar, salt, egg whites, rice wine, and cornstarch does help it tender after cooking (I learned this from some Chinese ...