When the egg is set, roll gently from one side three quarters of the way, fold the two ends of the omelette and push a portion of the lip of the omelette over the edge of the pan. • Add some ...

Indulge in the ultimate Korean-inspired comfort food with this easy recipe to make omurice (omelette rice) at home, inspired by Korean Chef Baek Jong Won. Do you want to enjoy a dish that's equal ...

For years, Denise Deanna Chew has been serving up halal Chinese-style prawn noodles. The Muslim convert started Deanna's Kitchen as a home-based business and later opened a hawker stall in Toa Payoh ...

“Cultural pressure to symbolise abundance and practices like overbuying during Chinese New Year significantly ... Here are seven recipes contributed by chefs to give your festive leftovers ...

The menu is uncomplicated and relatively simple – it features the quintessential Teochew dishes, such as steamed fish, orh nee (yam paste), and oyster omelette. Instead of having the iconic Teochew ...

For anyone starting out in Chinese cookery, there are only a handful of ingredients you need, Wan says: a good light soy sauce, a dark soy sauce (used for a little bit of sweetness”), oyster sauce (“a ...

Finally, there are a few must-try dishes of Fujianese-Taiwanese origin, such as an oyster omelet and salted egg yolk fish. Don't worry if you over-order — the diligent servers will pack your leftovers ...

If the way to a person’s heart is through their stomach, then we have the love potion for you. We asked 10 local restaurateurs and chefs which Peninsula restaurants they’d take their loved one ...

All other over-60s. Pay £20 for nearly unlimited travel on Tube, buses and more. To fill the gap if you can’t get the Freedom Pass, the 60+ Oyster card gives you free travel most of the time on London ...