Hot cocoa bombs are made using melted chocolate, unsweetened cocoa powder, sugar and other ingredients. The process of making involves creating the shell (a semi-sphere mold is helpful for this ...
Using the brand’s own special recipe, the chocolate has notes of fudge, vanilla and caramel and gives a real sense of place, much like wine and oysters, replicating the terroir of the area.
Anderson’s Candy Shop in Richmond, Illinois, delights visitors with its nostalgic charm and irresistible chocolates. Nestled in the quaint town of Richmond, just a stone’s throw from the Wisconsin ...