I’m a strong believer that a good chocolate sour cream pound cake should be tender and dense (but never heavy), with a super ...

Say Happy Valentine's Day with a heart-shaped pizza or some gourmet chocolates. Here's where to get Valentine's Day gifts and ...

Not all desserts freeze well, but many cakes are actually freezer-friendly. If you need to save a cake to eat later, find out ...

Healthier cookies, on-trend cakes in flavours including chocolate orange and pistachio, and indulgent pastries are among the ...

An easy cherry loaf cake that's moist and tender with ground almonds that just needs a cup of tea. Remember to coat the cherries in a little flour so they don't all sink to the bottom of the cake.

Chocolate chips are a small but mighty ingredient that can instantly make any recipe more exciting. Whether it’s a classic ...

Home baking is, pardon the pun, a piece of cake once you get into it. Topping: 2 heaped tablespoons marmalade, sift to remove any peel 150g/5oz dark chocolate, melted ...

Fondue is an intimate social activity that's not just fun for everyone eating from the communal vessel but also fairly easy ...

The long and short: After years working at restaurants like Sadelle’s, Milk Bar, Simon and the Whale and sold-out pop-ups, ...

Bake the cake in the oven for about 55 minutes, until the top turns golden brown. You can insert a toothpick into it without any batter coming off. Let it cool for about 15 minutes before flipping the ...