No dessert is more classic than chocolate cake. You will find twists on it in cuisines worldwide, and rarely will you step into a bakery that does not have some ...
Leave to cool, then put the chocolate mixture in the fridge for 1-2 hours to set. Turn out the cake and peel off the cling film. Cut the cake into 12 squares and enjoy! Marshmallows, honeycomb and ...
This is one of those dark, squidgy-bellied chocolate cakes that I turn to gratefully when I have friends over to supper; a gratitude that is always reciprocated. The mixture of ground almonds and ...
This simple yet rich bundt is full of warming spices like cardamom, cloves, and black pepper that put it in a league of its own from your standard chocolate cake. The addition of applesauce makes ...
In the battle for viewers’ eyeballs, Apple TV+ remains a bit of a small fish in the large streaming pond, but Hollywood folks like to work for the service because Apple has more money to spend on ...