This chocolate cake is perfect with an espresso at the end of a meal. It is very easy to make and keeps well for days. Preheat the oven to 160C/325F/Gas 3. Butter the sides of a 23cm/9in diameter ...
Preheat the oven to 180C/160C Fan/Gas 4 and lightly grease the sides and line the base of your springform cake tin with baking paper. Melt the chocolate and butter in a heatproof bowl, either over ...
You guys are always asking me for fresh new ideas for birthday cakes, so in this episode, I'm showing you a birthday cake that I personally made for someone very special in my life - my brother-in-law ...
A German court has banned a supermarket from selling a product as "Dubai chocolate," ruling that the trendy confectionary may only be labeled as such if it actually comes from the Emirate.
Whether it’s the classic kunafeh or a ... If you want a change from the chocolate bar, then this dreamcake might be exactly what you’re looking for. Filled with a creamy pistachio filling, crispy ...
A German court ruled on Monday that the term "Dubai chocolate," despite its growing popularity in the country, can only be used for sweets produced in Dubai itself. Sweets referred to as "Dubai ...