The answer is yeast, the leavener of choice in most basic pizza dough recipes. You're likely familiar with instant or active dry yeast, which is sold in dehydrated grains, but there's also fresh ...

Make your own easy pizza dough with this authentic Italian recipe – it uses '00' flour ... To make the dough, mix the flour, yeast and salt together in a large bowl and stir in the olive oil ...

Italian food fans have gone wild for a sure fire recipe to create ... Homemade pizza dough Ingredients 560g flour 470g water 10g salt 5g olive oil 5g dried yeast Method Mix it all together in ...

Impromptu pizza gatherings were a staple of life for cookbook author Katie Quinn when she lived in Italy. After she moved back to the U.S., she discovered the Ooni Koda 16 Pizza Oven and started ...