Put the coconut into a bowl, pour in the condensed milk and mix. Pour the mixture into an even layer in the base of the bundt tin. Preheat the oven to 170C/150C Fan/Gas 3½. In a saucepan ...

I love recipes that only take a few ingredients ... you want to make sure that there is plenty of the coconut mixed with the condensed milk. The condensed milk should bind the coconut together ...

If you're a fan of Mounds candy bars, then this cake is about to become your new favorite dessert. Rich chocolate, crea ...

You will need a 20cm/8in square baking tin for this recipe ... Combine the condensed milk and icing sugar in a large mixing bowl and mix well. Add the desiccated coconut and mix again until ...

A refreshing popsicle made with creamy coconut milk, flaky coconut shavings and condensed milk. This popsicle will help you cool down on a hot summer day. In a blender, add all the ingredients – ...

all you need to do is just add one extra ingredient (coconut malai) in the normal rasmalai recipe to reinvent the whole experience. In a pan boil one litre milk, once it starts thickening a little; ...

Heat ghee in a pan, add grated coconut, and stir for 2-3 minutes on low flame until it releases a mild aroma. Pour in ...

Blend cream cheese, sugar, and whipped cream. Spread on graham cracker crust, let it chill, and top with fruit. Crush Oreos, ...

We can't help raise the temperatures or make the sun come out for longer, but we can recommend some tropical flavored drinks.

We’re sharing a few recipes for inspiration ... In a blender, add evaporated milk, cream of coconut, sweetened condensed milk, rum, vanilla extract, and cinnamon. Blend on high until mixture ...