Discover the traditional Goong Ten recipe, a spicy raw shrimp salad from Thailand, featuring fresh herbs and a zesty sauce.

This Beet Berries Barley Salad is a hearty salad that can be served as a main dish or a salad course. It’s filled with barley ...

Bring the ocean to your table! Whether you choose simple mussels or fancy shrimp, this dish fits your budget and cravings.

Fry the garlic in the oil over a medium heat until golden and crispy. Remove from the oil with a slotted spoon and set aside. In the same oil, stir-fry the prawns with the roasted cashew nuts for ...

Steam the prawns until they are cooked through and a vibrant pink in colour, then remove the heads. Thinly slice the apples and squeeze over a little lemon juice to prevent discolouring. Shred the ...

The salad is basically a palette cleanser. You can have it with the grilled prawns or almost any curry or rich dish. The trick here is to achieve the balance of salty, sweet, sour and with a hint of ...

Egg salad is a lunch time favorite, but the classic recipe can be a bit boring. You can easily spice it up with one flowery ...

A coffee vinaigrette to wake you up, a preserved lemon dressing to make things bright, and more great ways to coat your greens. All you need to make this homemade salad dressing is a handful of simple ...

Business is booming in Avon for the new year as several new restaurants and other businesses are coming to town.

State officials say around 850 patients and residents of nursing homes, assisted living facilities and group homes were ...

Sunrise anchor Samantha Byrd spoke with Chef Jonathan Palacio in the 24th episode of News 11's cooking segment exclusive to ...