Rochester restaurateur Sammi Loo is well-known for the variety of ethnic restaurants she owns in town. While the history of ...

Step into the inviting, minimalist space—from an oversized car park—and you're greeted by a line of cooks manning a sleek, ...

Each dish was adapted to be more, well, Japanese, said Sakai, a Japanese-American cooking instructor who explores this combination of influences in her new book, Wafu Cooking.

The part of the cooking method that most distinctly causes and highlights the flavor of Japanese Curry is that the curry sauce is made ... rather than being overpowered by the flavor of the curry as ...

Copyright 2025 The Associated Press. All Rights Reserved. This cover image released by Knopf shows “Wafu Cooking: Everyday Recipes with Japanese Style,” a ...

Did you know you don't actually need chicken for a piccata? Put a fresh spin on the classic dish by substituting the poultry ...

Based on the guidelines, we are recruiting overseas organizations such as restaurants and retailers which will be able to play the role of official Japanese Food Supporters by proactively ...

Tonkatsu, a fried pork cutlet, came from French chefs cooking in the imperial ... Slipping in an ingredient on the sly is also a Japanese tradition, one called kakushiaji. It means “secret ...

Japan’s Shiraso Brewery prides itself on creating ‘uncommon flavours’ and fusing western innovations with the country’s ...

but a “food culture” that has been passed down through the lives of the Japanese people for a long time. It is difficult to define precisely, but it involves the appreciation of nature’s blessings ...

You might be craving pancakes, but we all make mistakes when cooking them at home. Find out how to avoid common mistakes and ...