This means crab legs are often reserved for anniversaries, birthdays, or other celebratory dinners. There are lots of ways to cook these tasty crustaceans from boiling or steaming them on the ...

Chef André Bienvenu is opening up his own restaurant, Catch & Cut, on Las Olas after 26 years as the executive chef at Joe’s ...

The solution? Do all of the cooking in the oven. That way, all of your crab cakes will be ready to be served fresh and hot to your guests at the same time. Baking also allows you to use less oil ...

From Thai lobster to rangoons stuffed with crab from Waldoboro, Charm Thai aims to marry bold Asian flavors with local Maine ...

The creators of Palo Alto’s Ettan are launching what they say is their “most polished product yet:” Eylan, a Cal-Indian ...

Owing to its high smoke point, coconut oil serves as an outstanding alternative for high-temperature cooking. When it comes to cooking with coconut oil, it’s important to choose the right type.

From beachfront shacks serving fresh-caught seafood to more refined takes on ancestral traditions, there are the must-visit ...

A lavish, 148-seat California-Indian restaurant will open in Menlo Park Jan. 15. Eylan — which means “proclamation” in Hindi ...

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