33 Refreshing Cabbage Recipes Cabbage is one of the most affordable and long lasting greens you can buy. A whole head of fresh cabbage will last in the fridge for two weeks or longer when stored ...
Cabbage is excellent finely sliced and eaten raw in salads. When cooked, the briefest cooking methods, such as steaming or stir-frying, are best. Apart from red cabbage, which breaks the rule and ...
It's not the cabbage soup's fault that more people don't like it. Seriously, it's the name, right? Cabbage soup: it doesn't sound as delicious at first glance as Ree Drummond's perfect potato soup.
Yet when it comes to cooking cabbage at home, it can be the vegetable equivalent of elevator music—reliable but unremarkable and sometimes even a little bit boring. What culinary magic can ...
Chopped cabbage and onions are sautéed in rendered bacon fat to create this simple dish, before being tossed with crisp pieces of bacon for texture. Different recipes may call for a variety of ...
Cabbage Kofta:Cabbage shredded, mixed with spices, shaped into balls and deep fried. Dipped in a rich gravy of dry fruits, tomatoes, curd and masalas before serving. In a bowl mix finely shredded ...
In the spirit of kimjang, this recipe makes a lot of kimchi. I keep some for myself and give the rest to friends. The kimchi base is enough for 3.5kg to 4.5kg (7¾-10lbs) of cabbage. If you use ...