Vietnam's glutinous 12-hour Tet cake Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky rice cake known as "banh chung" -- a ...
Among these are the Tteoks, or traditional Korean rice cakes, which often appear in sageuks or Korean historical dramas. Philstar.com was among the attendees at last November’s “Sticking ...