According to the FDA crab cakes should be cooked to 165 F. Remove the cedar planks from the grill and serve with my homemade Cajun remoulade sauce, tartar sauce, or top with other fun things like ...

Scoop the crab mixture into 12 portions (about 1/3 cup each) and pat each into a 2½-inch patty. Arrange on the pan and brush ...

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...

This, my friends, is the Half-Way House Restaurant in North Chesterfield, Virginia. It’s not just a restaurant; it’s a living, breathing piece of American history that happens to serve some of the ...

The Super Bowl LIX menu includes New Orleans fare like alligator sausage, surf & turf po’ boy, chicken & sausage gumbo, ...

Imagine a place where history and flavor collide, where each bite tells a story of centuries past. Welcome to the Half-Way House Restaurant, a culinary time machine in North Chesterfield, Virginia. A ...

Tender hearts of palm takes the place of meaty crab in this stuffed mushroom recipe from the Make It Vegan cookbook, while a sprinkle of Old Bay rounds out the classic crab flavor.

After Gainey eats the crab cakes, Scott said he should wipe his tears with his "terrible tissue" and talk about how great the city of Baltimore is. To my dear brother @MayorEdGainey, this is my ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...