A basic omelette is given an indulgent twist with ... When the shallots are soft, pour in the egg and crab mixture. Reduce the heat to low and, using a spatula, occasionally draw in the sides ...

In China they have crab and eggs; in Korea ... to lift and fold the egg mixture until you have a rectangular omelet. 4. Move the eggs to the front of the pan. Add 1 tsp oil and pour in the ...

Following is a full transcript of this video. - Herrine Ro: Freshly boiled Dungeness crab, strips of avocado, spinach, and egg omelet are all neatly tucked and folded into this familiar-looking ...

My own grandma’s go-to move with tinned crab was to fold it into fried rice or a Thai-style omelet, served with a spicy lime and fish sauce dressing. Eggs also come to mind for Anthony Inn ...