Once the scallops are sauteed until brown, a flavorful acid liquid such as dry vermouth, lemon juice or white wine can be added and cooked down until it is reduced, then heavy cream added.
This Spaghetti Alfredo recipe is the ultimate comfort food, featuring a rich alfredo sauce made from just parmesan cheese, heavy cream, garlic, and butter. Easy to make, but fancy enough to impress!
This creamy tomato pasta makes a tasty midweek dinner. Roasting the tomatoes concentrates their flavour and brings out their natural sweetness. They’re paired with roasted garlic, creamy ...
A keto-friendly, gluten-free, and satisfying dinner. Slice spaghetti squash in half, scrape out seeds and sprinkle with salt and pepper. Microwave 8 to 12 min, stirring and rotating at the 5 ...