Enjoy delicious crispy tofu that has plenty of flavors! Easy to make, with no long pressing and messing with the tofu. All are made in one pan, 25 minutes, and is gluten free and vegan-friendly.
If you have spent any time in Nashville, no doubt you are familiar with classic Nashville hot chicken dish that has long been a staple in Southern cuisine, celebrated for its bold flavors and ...
To make it vegan, this recipe combines the dish’s signature rich, tomatoey sauce with creamy, firm tofu. If you’ve got some leftover rice at hand, put it to good use in this delicious fried rice bowl, ...
This vegan salad is a meal in itself and is a good option for both an at-home or office lunch. There is a lovely combination of fragrant spices and fresh vegetables in this salad. The crispy tofu is ...
There are a lot of great ways to serve tofu, but one of the best styles is when it has a crisp, crunchy outside around the soft inside. What is less great is when you are aiming for nice crispy ...