This vegan noodle soup with crispy tofu is full of flavour. This meal provides 712 kcal, 18g protein, 81g carbohydrate (of which 4g sugars), 34g fat (of which 17g saturates), 1g fibre and 3g salt ...
A bright pop of sweet citrus from juicy oranges pair wonderfully with umami soy sauce and fiery ginger in this tofu recipe from At My Table blogger Patricia Granek. Serve over rice with vegetables, in ...