Dr Karan Raj has issued a warning to anyone who might be tempted to eat the non-mouldy part of their loaf of bread despite ...

"The aroma and flavor are incredible. I’m emotional," tweeted Seamus Blackley after tasting his freshly baked loaf.

“Different types of breads are associated ... “Always check the fibre content for the loaf,” adds Pillai. “Ideally, 100g of the bread should contain at least 6g fibre and even better ...

A quality load pan is durable, conducts heat well, and is easy to clean. It should also be versatile enough to bake different ...

Dr Karan Raj issued a warning to anyone who finds a mouldy slice of bread, explaining that the visible mould is not the only ...

Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...

1 medium slice wholemeal soda bread/35g = 76 calories, 1.3g fat, 3.1g protein, 2.2g fibre, 0.3g sodium/0.75g salt. A wholemeal loaf designed specifically for women, Nutribread contains ...

The loaf of bread you bought a couple weeks ago is starting ... There are thousands of different species of mold — many of which are harmless to humans. But since so many types can sprout ...