or at the very least a good shawarma recipe, knows that yogurt is the MVP of marinades. Or perhaps you’ve been lucky enough to taste the wonder that is pickle-brined fried chicken. Soaking your ...
The Northern Illinois nonprofit Conservative Foundation suggests making a brine with 3.5 cups of road salt per gallon of hot water and spraying it on driveways and walkways before the weather event.
Lotus stems that have matured are used for making this pickle, spiced with nigella seeds, chilli powder, turmeric powder, red chillies, fennel seeds, coriander seeds, peppercorns, and salt. All the ...