With lots of vegetables, this good-for-you dish is low in calories, but full of flavor. I make it often in summer when fresh produce is abundant. —Marelyn Baugher, Holdrege, Nebraska ...

That's why I decided to try a few eggplant Parmesan recipes from some of my favorite celebrity chefs like Bobby Flay, Giada De Laurentiis, and Ina Garten. Here's how the three recipes stacked up.

Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...

Layer the eggplant with torn burrata, warm marinara sauce, grated Parmesan cheese and torn basil before closing the sandwiches and digging in. While we love this recipe just as it’s written, ...

This recipe was given to ... then top with the remaining eggplant to make 10 sandwiches. Spoon the remaining sauce over the eggplant, top with the grated parmesan and basil leaves and bake for ...