Tofu can be delicious when cooked properly, or it can come out a bit bland and unsatisfying. Find out the common mistakes of ...

Extra-firm tofu tossed in a garlic and herb seasoning and a panko-fried onion mixture then baked until golden brown and delicious.

We lean almost exclusively on firm or extra-firm tofu ... If you’ve never tasted fried soft tofu, with its unbeatable textural contrast between crispy and custardy, I can’t wait for you ...

Enjoy delicious crispy pan-fried tofu with plenty of flavors! It's easy to make, and you won't have to press or mess with the tofu. All are made in one pan, 25 minutes, and are gluten-free and ...

1. Heat oven to 400 degrees with a rack in the center.

It is worth noting that a tofu marked as ‘Extra Firm Smoked’ will be extra ... dice or slice (thinly if you want to make something crispy and ‘bacon-like’, thickly if you want more of ...

Tofu skin is the perfect vegan wrap option because of its flexibility and strength. Soak the sheets in warm water until ...

Pairing our signature creamy, garlicky sauce with crispy tofu was every ... fried chicken with protein-packed tofu and added cornmeal to the batter for extra crunch. Don't skip the freezing ...

In my quest to cook all of my January meals, tofu has come through, whether as a hearty breakfast scramble, a spicy braise or ...

As much as I love crispy tofu, I may love this braised tofu even more. Here, squares of tofu are pan-fried until golden and ...