1. Fill a large stock pot halfway full of water and bring to a boil. 2. While the water heats, remove the tough outer leaves of the cabbage. Turn the cabbage over and with a sharp knife, cut out the ...
Like many small landowners whose parents had been small farmers, the habit and urge to ... With the extra cabbages, I decided I would make cabbage rolls, a dish we enjoy in winter.
Farmers harvest cabbage in a field in Jeju on Jan. 14. While South Jeolla's Haenam County is the primary source of winter-harvested cabbage, accounting for 70 percent, according to the Korean ...