Lastly, the processing of feijoa into juice has been investigated, with studies evaluating how different processing conditions affect the juice's bioactive compounds and overall quality.

“Just lucky I guess,” Hunapo-Love said. “They are usually big, but I feel like each feijoa season they get bigger and bigger.” Hunapo-Love said the largest feijoas had slightly thicker skin, were just ...

Peel fresh feijoa, cut into chunks and toss in lemon juice to prevent them from discolouring. Feijoa can be eaten raw in fruit salads or as part of a fruit plate. They can also be cooked with ...

When you have run out of ideas for the feijoas that still are coming thick off the trees, or they are falling but a little small in size, try this feijoa buttermilk ... of lemon juice to a cup ...

I am a feijoa lover, but try these with pear or rhubarb and they will be equally as delicious. 1. Preheat an oven to 180C. Lightly grease a 12-hole muffin tin. 2. Place the flour, sugar ...