2018). In addition, other microorganisms also produce small amounts of ethyl acetate during the fermentation (Li et al., 2017). However, as we know, Baijiu brewing involves complex techniques in an ...

Development, validation and application of specific primers for analyzing the clostridial diversity in dark fermentation pit mud by PCR-DGGE.

China's leading baijiu maker Wuliangye sent its Spring Festival greetings to the world through a 3D advertisement released on ...

Wuliangye has ancient fermentation pits ... Rich microorganisms in the pits mud endow Wuliangye with unparalleled unique flavor and delicate taste. Also, the brewing techniques that have been ...