Completing the ensemble are Stephan’s favorites: the Pancit Sawsaw, which is their take on the tsukemen but with rich Filipino flavors; and Lola Lina’s Sotanghon, based on the recipe of chef Kevin ...
In the lechon manok wars of the 1980s and 1990s, only a few are still around today offering Filipino-style rotisserie chicken. From a single stall in Quezon City in 1985, Baliwag Lechon Manok Atbp.
Taste Cebu 2025 recently concluded a celebration of Cebu’s rich heritage and vibrant future in one unforgettable evening. A signature event by NUSTAR Resort Cebu, this year’s event was set in ...
On Sunday, January 19 the Greater Shepparton came alive with a vibrant and colourful celebration of Filipino culture held at St Mel’s Parish, in collaboration with the Community of ...
No one said Raquel Villanueva Dang and Tam Dang would have it easy opening Baby’s Kusina & Market, their modern Filipino restaurant and market in Brewerytown. Nearly two years after starting work on ...