Flatbreads are cooked all over the world from Mexican tortillas to Indian chapatis. They are great served soft, filled with slaw or falafels, or baked until crisp and served with dips, soups or stews.
Even if you don’t have any regular bread on hand, those tortillas sitting in your cupboard can be transformed into delectable garlic flatbreads in mere moments, taking just four minutes to crisp ...
In fact, lifestyle influencer Matilda Relefors, aka @brunchingblonde, recently shared a clever hack for transforming tortillas into delicious garlic flatbreads in just four minutes using an air fryer.