Marinara sauce is one of those things I usually just ... In the future, I'd swap lemon zest for fresh herbs I really enjoyed the flavor and texture of this sauce. The garlic was strong but not ...
4. Stir in basil, oregano, salt, black pepper, and crushed red pepper; simmer and cook until herbs have flavoured the sauce, about 30 minutes more. 5. Add balsamic vinegar; still well to combine.
You've had your fill of caprese salads, fresh marinara sauce and BLTs. Now what do you do with a garden full of nearly bursting, ultra-juicy tomatoes? You make tomato water. This is collaborative ...
Ina Garten might encourage us to make our own vanilla extract or chicken stock, but when it comes to tomato sauce? She certainly appears to believe her own mantra that "store-bought is fine." The ...
These baked courgette fritters are really rather good and make a change from chips. Kids will enjoy preparing the breadcrumb topping and dipping the fritters into the garlic dip. For the roasted ...